The story of a professional farmer who uses the AfiSort and Weigh system which identifies, weighs, and sorts the cows according to where they should go at each milking. Sort and Weigh helps him achieve important efficiency targets on the farm.
As every dairy farmer wants his/her farm to perform to the highest level, it pays to track eating and rumination patterns so that any changes can be dealt with appropriately and any issues or problems can be quickly remedied.
A groundbreaking study carried out by the School of Agriculture and Environment at Massey University, New Zealand, found a powerful link between eating and rumination tracking using an Afimilk Cow collar and performance benefits on dairy farms.
As a farmer, you may know every cow in your herd by sight. You may even have named them all and know each one’s individual quirks and habits. While there are tremendous benefits to monitoring each cow individually – especially when it comes to fertility – there are situations when group monitoring is equally as important and more efficient.
Everything you need to know about successful cow health monitoring
The goal of every farmer is to have a profitable farm that is run efficiently and smoothly. This goal has been around for generations, but
Farmers have long been appreciated for the sacrifices they make to ensure our supermarkets are stocked with an abundance of produce. That said, the traditional image of the dairy-farmer rising before dawn to milk the cows while his dedicated wife hand-rears the calves and the kids rake out the cowsheds seems far-fetched today.
They say that timing is everything. This is definitely true when it comes to inseminating cows – the timing must be perfect in order for the insemination to result in conception.
When conception rates are maximized, cows become pregnant at the optimal time to ensure that milk production remains at its optimum level, resulting in healthy cows and a healthy bottom line for the farm. Despite the critical importance of conception rates, only 35-45% of cows get pregnant on the first insemination.
The physiological condition of any animal is reflected in the components of its body fluids, such as milk in a dairy cow. Using an optic sensor, we can measure milk composition (fat, protein, lactose and blood) for each cow during every milking.
Introduction to Afimilk in Russian Language
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